Sippin Rhubarb, is a smooth modern, new world style Gin. Containing 8 different botanicals focusing on juniper and citrus flavours, which enhance the rhubarb flavour. The main spice comes from coriander, and angelica brings out the natural fragrance. Each bottle contains over 50g of locally produced Rhubarb juice whilst only having .05g of sugar per serving.
Created by Suma’s Restaurant Executive Chef and Sippin founder, Dany Lancaster!
Country: Jersey (UK)